• Molly Morter

    MARKETING

    I’m the oldest (and wisest) Morter kid. Unlike the rest of my family, I am not too handy with my hands. My ability to create cool sh*t is less dirty (sometimes) and generally doesn’t involve any heavy machinery. I’ve spent my career building, growing and protecting brands and people that I believe in. From online service providers such as Airbnb, GrubHub and Trunk Club. To automotive and racing giants including NASCAR, Indycar, Cars.com and BMW. From historic food brands like Bragg Live Foods, Goose Island Beer Company, Hormel and Beyond Meat. To world-class restaurants and hotels such as Nobu, Maple & Ash, etta and Hard Rock Hotels.

  • ANDY MORTER

    INDUSTRIAL DESIGN

    I've always been drawn to creating and building things with my hands. By trade, I'm a lighting designer, but I was born to build stuff, just like my dad. You'll often find me in the garage or out in the barn, always working on bringing my crazy ideas to life. "What if we put a still in a grill?" or "Could you handcraft a solo stove with whiskey staves?" These are the kinds of challenges I thrive on. For me, it's all about taking an idea and making it a reality through innovative technologies, interesting materials and good ‘ol McGyver shit. You dream it, I can make it.

  • REESE MORTER

    FABRICATION

    As the youngest Morter, I’ve always been drawn to nature and thrive in the mountains. My love for the outdoors led me to build my own company, where I design and construct structures, stairways, and industrial projects using metal, wood, and natural materials. I’m an aspiring furniture designer and maker, and I can create anything with my hands. My years of glacier guiding and mountain climbing serve as a constant source of inspiration for my designs. For me, nature is not just a backdrop but a core element of my creations.